Jarvis the fishmonger: About us

Jarvis the fishmonger, Kingston-upon-Thames, Surrey

Established in Kingston in 1942, Jarvis the fishmonger of has been trading for over 60 years and has built up a reputation for offering a fantastic wide selection of fish and shellfish species together with quality game fare and gourmet foods. It's run by a small dedicated passionate team, some of whom have nearly 30 years experience and whose wealth of product knowledge is second to none.

The fish and shellfish are sourced from all over the world and prepared daily to our customers specification. We only buy the freshest fish, our tuna is line caught, our salmon organically reared and our scallops are landed by divers. We have our own smoking kilns which have now been in operation for over 60 years, and by using traditional methods without using dyes we smoke our fish.

Alongside the quality fish and shellfish we also offer traditional seasonal game and poultry which includes free range turkey, pheasant, partridge, duck, quail and geese together with a wide range of quality cheeses and other gourmet foods.

As part of our commitment to Jarvis the premises have just undergone a major refurbishment. This will enable us to continue to offer first class product preparation areas and top class customer service and, as part of this, you will soon be able to order from jarvis online and have any of there range of the highest quality products delivered direct to your address (a delivery charge may apply).

Jarvis welcomes both general public and trade customers and has built up an extensive delivery service.